Shun Butcher Knife

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We’ve spent hundreds of hours researching and comparing Shun Butcher Knife of all specifications to find the best one for any need (or budget). Here are the results.

The Best Shun Butcher Knife of 2020 – Top Rated & Reviewed

2,651 Reviews Scanned

SaleRank No. #1
Shun Classic 7 Inch Cleaver Ebony PakkaWood Handle and VG-MAX Damascus Clad, Blade Steel Ultimate Tool for Chopping or Slicing Vegetables, DM0712, Silver
  • Shun Classic Vegetable Cleaver has a 7” wide, square blade, ideal for vegetable preparation; razor-sharp edge perfect for slicing while flat surface of blade is utilized for crushing garlic cloves
  • The Shun Vegetable Cleaver has a solid feel, yet offers nimble execution of slicing and dicing; powerful enough to handle cabbage and precise enough for smaller ingredients
  • VG-MAX steel cutting core is a proprietary Shun formula, an innovative upgrade from the VG10 version, with increases of cobalt, chromium, carbon and tungsten, to create the Shun “super steel”
  • The D-shaped handle is made of ebony PakkaWood, a genuine hardwood infused with resin, producing a water resistant and durable handle, perfect for constant use and easy cleaning
  • Shun Classic 7-inch Vegetable Cleaver is a kitchen must-have and a perfect gift for cooks, grandparents, homeowners, entertainers, newlyweds, hostesses or to keep as a personal treat
SaleRank No. #2
Shun Kanso Asian Utility Knife, 7 Inch, Handcrafted Japanese Cutlery, SWT0767, Silver
  • Kanso is a design principle influenced by Zen philosophy; It means "simplicity", but simplicity achieved by eliminating the non-essential
  • 7-inch utility knife where all parts of the blade are used: flat side can be used to smash garlic; sharp tip for peeling, the long, straight edge for portioning meat
  • Full tang construction for balance and strength; blade is made of Japanese AUS10A steel-an upper-end, highly refined steel that takes and retains a razor-sharp edge
  • 16-degree cutting angle on each side is razor-sharp and cuts cleanly and helps preserve food's freshness and best taste
  • Handle is made of Tagayasan wood (known as iron sword wood) notable for its denseness, durability and beauty; angled for a chef's grip and precision cutting
SaleRank No. #3
Shun Classic 8” Chef’s Knife with VG-MAX Cutting Core and Ebony PakkaWood Handle; All-Purpose Blade for a Full Range of Cutting Tasks with Curved Blade for Easy Cuts; Cutlery Handcrafted in Japan
  • VG-MAX steel is a formula exclusive to Shun with extra tungsten for a sharper edge, more chromium for corrosion resistance and additional cobalt and carbon for strength and durability
  • Handle is ebony PakkaWood; PakkaWood is a hardwood infused with resin for a durable, water resistant finish, perfect for easy cleaning and tough enough for constant use
  • For proper slicing, push the knife forward and down while cutting through food and then pull it up and back, repeating the process in a “locomotive” motion; this prevents chipping for smooth cuts
  • “Shun” the Japanese word indicates a food’s peak ripeness; Shun draws on its Japanese roots and traditional blade-making practices to produce knives that perform excellently
  • The 8-inch Chef’s Knife is a staple kitchen utensil and a great gift for newlyweds, homeowners, parents, grandparents, cooks, aspiring chefs, hostesses or to keep as a personal kitchen tool
SaleRank No. #4
Shun Cutlery Classic 6.5” Nakiri Knife; Kitchen Knife Handcrafted in Japan; Hand-Sharpened 16° Double-Bevel Steel Blade for Swift and Easy Precision Work; Beautiful D-Shaped Ebony PakkaWood Handle
  • The Nakiri Knife is part of Shun’s Classic line of tasteful and contemporary cutlery; beauty, form and function are fused in this elegantly handcrafted, useful and high-performing kitchen tool
  • A traditional Japanese knife for working with vegetables and produce, the Classic Nakiri has a 6.5” blade made from Shun’s proprietary VG-MAX steel clad with 68 layers of Damascus stainless steel
  • Swift, sharp and clean, the Classic Nakiri is great for kitchen needs like julienning carrots, slicing tomatoes, dicing onions, chopping peppers, peeling potatoes, trimming celery or paring avocados
  • Whether it’s needed for daily salad preparation or gourmet vegetable creations, both restaurant chefs and new home cooks trust the simple push cut of the Nakiri’s straight, razor-sharp edge.Hand wash with gentle dish soap
  • With its PakkaWood handle grip and corrosion-resistant steel blade, the 6.5-inch Classic Nakiri Knife makes a durable, versatile and valuable addition to the kitchen, revolutionizing mundane tasks
SaleRank No. #5
Shun Bamboo Knife Block Set, 22 Slot
  • Block has 22 knife slots plus slots for shears and a sharpening or honing steel
  • Includes a slot for a cleaver and slots for steak knives
  • Natural beautiful, laminated bamboo with a clear finish
  • Fits both Classic and Sora Shun steak knives - this block does not fit Premier or Kanso steak knives
  • Holds up to 6 steak knives, Paring, Chef, Santoku, Nakiri, Cleavers, Shears, Utility and many other knife styles
Rank No. #6
Shun Angled Knife Block, Brown, DM0839
  • Features one large slot 2.5 x .125 inches, 2 medium large slots 2.25 x .125 inches, 1 medium slot 1.75 x .125 inches, and 2 small slots 1.25 x .125 inches. Full block measure 12 inches deep, 3 wide, and 9.75 tall.
  • Hardwood block finished to match Shun kanso's knife handles
  • Designed to hold kitchen shears and a honing steel
  • Angled for a fun twist on a classic design; allows for a lot of storage with a little footprint on counters
  • To clean, wipe with a damp cloth and air Dry
Rank No. #7
Shun Premier Gokujo Boning Fillet Knife, 6 Inch, TDM0774, Silver
  • Premier Gokujo Boning and Fillet Knife is ideal for removing bones from fish and creating thin slices
  • Featuring a double-bevel flat-ground blade for durability and to move food away from the blade quickly
  • Hand-sharpened 16-degree cutting angle on each side for a razor-sharp edge Hammered Tsuchime finish helps release food when cutting
  • Proprietary VG-Max Cutting Core for maximum edge retention clad with 64 layers of stainless steel (32 each side) for corrosion resistance
  • Walnut Pakkawood handle to fit both right and left hand for a comfortable secure grip
SaleRank No. #8
Shun DM-0743 Classic Boning 6-inch High-Performance, Double-Bevel Steel Blade Luxurious, Hand-Crafted Japanese Knife Provides Flawless Aesthetic and Close, Controlled Cut or Fillet, 6", Silver
  • Damascus-clad blade offers close, easy cutting; narrow blade reduces drag to perform boning and filleting tasks quickly; features authentic, high-performance VG-MAX steel to boost edge retention
  • Easily fillet fish using razor-sharp blade; smoothly glide knife through body of fish to quickly remove bones and skin; 6-inch length moves easily through cut and expertly maximizes performance
  • Precise knife slices effortlessly to separate meat from bone; curved blade cuts close beside bone; extremely sharp edge trims fibrous tissues or skin off tenderloin, roast, and other cutlets
  • D-Shaped handle allows secure grip for excellent control; made of ebony PakkaWood, handle is functional and beautiful; blade and handle complement one another to create a stunning kitchen essential
  • Premium, durable knife provides professional results in both expert and beginner kitchens; can be handled by culinary geniuses, moms, dads, grandparents, party hosts, entertainers or aspiring chefs
SaleRank No. #9
Shun Cutlery Premier 8” Chef’s Knife; Lightweight, Agile, Extremely Comfortable Grip, Perfect for Slicing, Dicing and Chopping a Full Range of Foods, Beautiful and Versatile, Handcrafted in Japan
  • Premier 8-inch Chef’s knife will quickly become the most used knife in the kitchen; lightweight, agile and offering an extremely comfortable grip, users never want to set the knife down
  • Razor-sharp edge of blade is perfect for slicing, dicing and chopping a full range of fruits, vegetables and other foods; thinner, lighter blade makes this knife less tiring to use
  • Contoured, walnut-colored PakkaWood handle rests comfortably in any hand; hammered tsuchime finish helps release food easily when cutting for a smooth clean cut
  • Shun Cutlery knives make prep work fun and takes a typically mundane task from boring to exciting; Shun’s knives are hand-sharpened, handcrafted and have a strong Japanese heritage
  • Very comfortable and easy to use: hosts, hostess, chefs, families, husbands, wives, grandparents, entertainer, party hosts, cooks, aspiring chefs, homeowners and newlyweds will love it
Rank No. #10
Handmade Forged Kitchen Chef Knife knvies Without Sheath Full Tang Butcher Knifes Outdoor Meat Vegetable Cleaver for Family, BBQ or Camping
  • Multi-functional Cleaver: Multipurpose chef's knifes designed for chopping, mincing, slicing, and dicing comes with a HRC 62 and a sharp razor edge which ensures maximum cutting performance and durability. Since we have customized a high-end gift box for this chef knife, so you can also use it as a gift for family and friends.
  • Material: The Chef knife blade is made of Germany imported 7Cr17MOV steel with high quality that is rust resistant, easy to maintain, holds its edge retention and keeps long lasting sharpness.
  • Wooden Handle: Ergonomic Full Tang handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beautiful scenery, impeccable performance this strong design with a good strength, durability.
  • Maintain: Due to the handmade forged knives have higher carbon content, so pls pay attention to clean the knife after use, and acidic or alkaline substances cannot stay on the Kitchen Knife for a long time. The knife should keep dry after use.
  • 100% SATISFACTION OR MONEY BACK GUARANTEE: We are professional Butcher Knife manufacturers, very confident in the quality of the knifes, so we provide 6 months unconditional return,and 2-year warranty. Please feel free to contact us with any questions. With the luxury packing it is also the wise choice as a gift for culinary students, home cooks, professional chefs and more.

Top Rated Shun Butcher Knife to Buy Now

 

Why You Should Buy Best Shun Butcher Knife from Amazon

Amazon is not the only store that sell Shun Butcher Knife. However, there are several compelling reasons why you should buy Shun Butcher Knife from them, with the suitable Price and Reviews. Here are five:

(1) Amazon Makes Shopping Shun Butcher Knife Personal

Amazon is very good at making recommendations of Shun Butcher Knife based on your search history. From time to time, they will even show you discounted prices on Shun Butcher Knife that you previously expressed an interest in. They also make your shopping experience a little easier by showing you items that you recently viewed.

(2) Amazon Checkout is Easy

Amazon checkout is easy, especially if you already have an account. You can add Shun Butcher Knife to your cart and go through a multi-step checkout process, or you can buy Shun Butcher Knife with only one click by using your stored credit card information.

(3) Amazon Has Lots of Social Proof

Before you make a purchase for Shun Butcher Knife, you want to know that the company you are dealing with is legitimate and that others trust the company enough to make a purchase. You may also like to read what others are saying about the product in the review section. Amazon does all of this quite well.

(4) Amazon Has Great Shun Butcher Knife Images and Descriptions

In addition to still images, many of Amazon’s Shun Butcher Knife have videos. This makes it easier for you to see exactly what you are purchasing. Amazon’s Shun Butcher Knife descriptions are also quite good. In many cases, Amazon repeats the descriptions furnished by the manufacturer. In other cases, they write their own.

(5) The Amazon Site is Easy to Navigate

Navigating the Amazon site is easy. Even though the site is huge, you will not feel overwhelmed when searching for Shun Butcher Knife. This is partly due to Amazon’s filtering process. You can search for items by brand, price or user rating. You can also search for specific features.

How to Choose the Best Shun Butcher Knife (with Price and Reviews)

Although most Shun Butcher Knife are similar, there are several differences worth noting. Here are nine criteria to consider when choosing an Shun Butcher Knife:

(1) Shun Butcher Knife Price and Reviews

Although price is not the only factor to consider, it is nevertheless extremely important. The price of an Shun Butcher Knife should be in line with its value. You can compare Shun Butcher Knife reviews to make sure you are getting a fair price. This is easy to do on Amazon.

(2) Demand

The demand for a particular Shun Butcher Knife is a good indication of its ability to perform the functions for which it was designed. If a product has been around for a while and still has a high demand, it is likely a good product.

(3) Material

Shun Butcher Knife materials differ from manufacturer to manufacturer. Consider where and how you will be using your Shun Butcher Knife to determine if one material would be better than another.

(4) Size

Like most products, Shun Butcher Knifes come in various sizes. Do you need a large Shun Butcher Knifeor a small one? Think about where you will use your Shun Butcher Knife in order to determine the best size. You can also read the customer reviews on Amazon to see what others are saying about the size of the unit they purchased.

(5) Color

Shun Butcher Knifes also come in a variety of colors. Do you need a particular color? You should also consider whether the color of your Shun Butcher Knife would have any effect on the efficiency of its operation.

(6) Durability

The durability of an Shun Butcher Knife will be contingent on the materials used as well as the quality of the manufacturing process. Additionally, the type of Shun Butcher Knife you purchase may affect its durability.

(7) Storage

Will you need to store your Shun Butcher Knife? If so, you should consider the size and weight of the Shun Butcher Knifeto make sure that it can be stored properly. Also, give some consideration to the type of climate in which your Shun Butcher Knife will be stored.

(8) Customer Ratings

Customer rating is one of the best criteria for choosing an Shun Butcher Knife. It is hard to know exactly how an Shun Butcher Knife will perform until you get it home and try it out.

(9) Warranty

Make sure the Shun Butcher Knife you are considering is backed by a good manufacturer’s warranty. If it isn’t, you might be better off with another ones.

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